Australian researchers found that myeloma patients who live for more than 10 years after diagnosis have more robust immune function as compared to other myeloma patients.
Certain killer immune cells were more common, and divided more readily, in long-term myeloma survivors than in patients with shorter survival.
The investigators also found that long-term survivors had more helper cells (which promote immune responses) and fewer regulatory cells (which suppress immune responses) than other myeloma patients.
Previous evidence has shown that the immune system is impaired in patients with active multiple myeloma. Components of the immune system – including T cells, B cells, natural killer cells, and dendritic cells – are considerably altered.
Beta Glucan: a natural fiber molecule derived from our source, baker’s yeast. Having only One Single Active Ingredient adds to the safety and purity of our product.
Beta Glucan is what is technically known as an “immunomodulator.” It is significant to cancer patients because it helps your immune system to recognize cancer, which tends to survive and thrive because it is invisible to the immune system. The only other substance I have heard of in my research that does this same thing is RIGVIR, and you have to pay tens of thousands of dollars to get that treatment in either Germany or Mexico under the supervision of a doctor in a private clinic.
The dosage for Beta Glucan is determined by your weight:
● 100 lbs or 45kg = 1,000mg daily (2 capsules)
● 125 lbs or 57kg = 1,000mg – 1,500mg alternating daily
● 150 lbs or 68kg = 1,500mg daily (3 capsules)
● 175 lbs or 80kg. = 2,000mg daily (4 capsules)
● 225 lbs or 102kg and any weight above = 2,500mg daily (5 caps)
It is recommended that, if you are simply taking this supplement to support existing good health and immunity, if you are young, your recommended dose is 100 mg per day, and if you are middle-aged or above, you take 500mg per day.
https://www.ncbi.nlm.nih.gov/pubmed/17895634
Effects of beta-glucans on the immune system.
Beta-glucans are naturally occurring polysaccharides. These glucose polymers are constituents of the cell wall of certain pathogenic bacteria and fungi. The healing and immunostimulating properties of mushrooms have been known for thousands of years in the Eastern countries. These mushrooms contain biologically active polysaccharides that mostly belong to group of beta-glucans. These substances increase host immune defense by activating complement system, enhancing macrophages and natural killer cell function.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2704234/